From the cobbled pavement planted with trees to the split-level terrace that catches the sun, you'll believe you're in a French valley rather than an English village whose lucky residents now have a third offering from the Cheshire Cat team. The Roebuck dates back to 1708, restored with extraordinary love and style. Rustic shutters, shipped from France, sit prettily on the pink-brick masonry. Café tables, wine-red leather settles, mirrors, candles and a host of wine bottles make a colourful backdrop for tasty lunches and dinners with a classic bistro touch: tempura monkfish, Thai sweet and sour sauce, herb roasted baby chicken, a sharing board with mortadella and Bosciola olives. Sample local craft beers and ciders, let the wine list tempt you, or indulge in one of the 'seven deadly gins of the season'. The ‘Pub Hub’ shop, started during lockdown, still operates today and features local produce, a wine shop, home-cooked meals to go and takeaway fish and chips on Fridays.