The Royal Oak Inn | Sawday's

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The Royal Oak Inn - Pub in Sussex

Last cache: 16:29:00, Thursday 22 February 2018

Pook Lane East Lavant, Chichester, PO18 0AX, Sussex
England, United Kingdom

Richard Miller
+44 (0)1243 527434(landline)

Interiors blend the rustic and contemporary beautifully and the restaurant serves consistently enjoyable food. Chichester is close

There's a cheery feel to the foodie Royal Oak; locals and young professionals come with their children and it's as countrified as can be. Inside, a modern-rustic look with traditional touches prevails: stripped floors, exposed brickwork, dark leather sofas, open fires and racing pictures on the walls: this was once part of the Goodwood estate. The dining area is big, light and airy, with a conservatory from which you can amble out onto a terrace that's warmed by outdoor lamps on summer nights. At scrubbed-top tables you can tuck into the likes of Funtington pork tenderloin and confit belly with pear puree and cider jus. Our pan fried calves liver with dauphinoise potato was full of earthy, hearty flavour. Staff are attentive, Goodwood draws a crowd, and you're well-placed for Chichester Theatre and the boats at pretty Bosham.

Children welcome
Children of all ages welcome in some public rooms (highchairs not necessarily available).
Wireless internet access available in the bar.
Vegetarian meals
Good vegetarian options on the menu.
Licensed premises
Alcohol may be served.
Dogs welcome
Dogs welcome in some public rooms.
Wine list
Pub serves eight or more wines by the glass.
Food all day
Food is served all day long.

Local points of interest from Richard Miller:

Local points of interest from
Richard Miller:

  • Goodwood is 2 minutes down the road for racing, flying, golf and shooting - ask and it can be arranged ...perfect for track days and special events but be sure to book early!!
  • Chichester is 2 miles to the south and has great boutiques, a wonderful new museum and art gallery, a truly inspiring cathedral and farmers markets each Friday
  • We have a brigade of 6 chefs in our kitchen who cook everything from fresh - we don't do frozen or pre-prepared so we keep our menu small to guarantee quality and our chefs love to hear your comments - in fact we provide cards for your thoughts......
  • The South Coast at West Wittering is 30 minutes drive and has one of the longest sandiest beaches in the UK great for walks whatever time of the year - go and watch the swimmers on New Years Day then come back to us for Brunch....
  • The oldest Yew Forest in Britain is just around the corner - at Langley Vale Nature Reserve - it is stunning!
  • We are into Vintage Cars - and will talk motorsport non-stop if invited - you can always ask us to stop.......we also love fine art, music and food especially food!!
Points of interest

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Lunch from £7.95. Dinner, 3 courses, about £35. Sunday lunch from £25-£29.




Pook Lane East Lavant, Chichester, PO18 0AX, Sussex


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